Cocktail Flight: Traditional Tiki

After World War II, America’s obsession with Polynesian culture spread east from California.  A fierce rivalry between Tiki restaurateurs Don the Beachcomber and Trader Vic ignited an veritable arms race for more exotic and nuanced cocktails.  We’ve chosen a few of our favorites to form the Traditional Tiki flight from Volume 5.  

From left to right: the Hurricane, with a house blended Planter’s rum, passionfruit syrup, lemon, and monk bitters; the Piña Colada, with Nicaraguan silver rum, Demerara rum, pineapple, coconut, cream, and milk; the Jungle Bird, with house blended Planter’s rum, Campari, pineapple, lime, and sugar. 


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Take Out & Delivery

Cocktails and dinner are all available for pick up and delivery.  
Drink orders can be placed through our shop, over the phone, and through DoorDash.
Dinner orders can also be placed over the phone or through DoorDash. 

Available Tuesday-Saturday, 4-10.30pm