Charles Dickens’ Famous Smoking Bishop

cherry, plum, allspice, cinnamon, anise, orange
ruby port, cabernet sauvignon, roasted orange & cinnamon cordial, picon

Immortalized at the end of Charles Dickens’s beloved holiday story, A Christmas Carol, the Smoking Bishop is a mulled and spiced port wine punch popularized centuries ago. We roast whole, clove-studded oranges in the oven until their bursting point, juice them, then fortify the juice with sugar and spices to create a cordial. Picon adds a bittersweet fruitiness to the port wine, which we heat until “smoking.” Served hot.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recent Posts

Take Out & Delivery

Cocktails and dinner are all available for pick up and delivery.  
Drink orders can be placed through our shop, over the phone, and through DoorDash.
Dinner orders can also be placed over the phone or through DoorDash. 

Available Tuesday-Saturday, 4-10.30pm