We’ve got some gorgeous new desserts to start off your summer with a well-earned treat. Our pastry chef, Miriam Martinez Prisciliano, has rolled out a new Dessert Menu for June and we can’t wait to share it with you. To start off we have a summery new play on our
True to form, our Pastry Chef Miriam has put out a new dessert menu this month, and it’s worth a special trip just to treat yourself. For the month of April, Miriam has set us up with a gorgeous amaretto and apricot cheesecake with surprising depth and warmth of
On Thursday, April 11, West Main Crafting Co. will be presenting a pairing menu with guest chef Samantha Fore, of Tuk Tuk Sri Lankan Bites. This dinner will be wholly unique in Sam’s oeuvre (and ours), and we wanted to put a little more information out about it to get
In case you weren’t counting down the days like we were, Spring is finally here, and so is Chef Greg’s new Spring food menu! As Gregory continues to grow here at West Main, the way we think about our food menu grows as well. Our new Spring menu features both
We’ve a new Dessert Menu to present to everyone from our pastry chef, Miriam Martinez Prisciliano! Of course, we’re super hyped that Miriam has been selected to participate in the LEE Initiative’s 2019 Women Chefs Initiative, and the fact that the announcement happened to coincide with our new menu just
As we get into the groove of 2019, it’s time to introduce a low key program that will bring joy to your heart and your sweet tooth. Our pastry chef, Miriam Martinez Prisciliano, has debuted a new Dessert Menu and it is classic, playful, and exactly what you need. Miriam