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Day: May 21, 2019

Bird’s Eye Smash

spicy, sour, grassy, herbaceous, invigorating Bird’s eye chili-infused rhum agricole, lime, Thai basil, cilantro The Bird’s Eye Smash is our fiery riff on a Daiquiri, which we make with bird’s eye chilis imported from Thailand.  Infusing the young peppers in a grassy Martinique rum while they are still green allows

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